single-origin | oolong tea
Milk Oolong is a green oolong from the Jin Xuan cultivar, which means "golden lily" in Chinese. Jin Xuan has a naturally fresh, sweet, and creamy flavor with a smooth buttery texture and floral aroma. This particular Jin Xuan Oolong is from Nantou County, Taiwan. This is a great tea for dessert lovers and helps to eliminate for milk and sugar in tea. This tea pairs well with fruit salad, dessert, sushi or white fish.
BREWING INSTRUCTIONS (per 8 oz. cup)
- 1 teaspoon
- 185F - 205F ℉
- 2-3 mins
Oolong tea increases energy
Revitalizes your mental alertness and performance
Oolong softens and adds lustre to your hair. Antioxidants found in oolong are essential for vibrant, youthful skin
Oolong tea helps to enhance bone density and the immune system. It can protect your bones and prevent osteoporosis
Oolong tea helps you burn fat faster by raising your metabolism for up to two hours after drinking it. Oolong also contains polyphenols that are able to block enzymes that build fat.
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